Dining Concepts is an exciting, progressive organization specializing in the development of high quality, fine dining experiences throughout Hong Kong and the region and with diversified businesses associated with the hospitality industry. Included within the portfolio of businesses is: -Dining Concepts, the restaurant division -Global HotelWare, suppliers of quality tabletop, restaurant and bar products Founded and driven by prominent restaurant entrepreneur Sandeep Sekhri, the group was established in 2002 and now operates twenty-seven quality, high performance restaurants and bars: Hong Kong Island -ALTO -Bistecca Italian Steak House -Bizou -Bread Street Kitchen & Bar -BLT Burger -Bombay Dreams -Bouchon Bistro Franais -Braza Churrascaria - Brazilian Steakhouse -Craftsteak Open Fire Cooking -J. Boroski -Le Pain Quotidien Wanchai -Le Pain Quotidien Pacific Place -Mama San Restaurant & Bar -Olive, Greek & Middle Eastern -Ophelia -Soho Spice -Spiga -Tango Argentinian Steak House -The Iron Fairies Tsim Sha Tsui -Al Molo Ristorante Italiano -BLT Steak -BLT Burger -La Locanda -London House -Nahm, Vietnamese & Thai -Tango Elements Macau -Pizza Pizza