Engro Foods Limited was officially launched as a fully owned subsidiary of Engro Corp in 2004. Using dairy as a stepping stone to enter into the food business, the Company has established state-of-the-art processing units in Sukkur and Sahiwal, along with an ice cream production facility in Sahiwal. Top quality brands like OlperÕs, Ollper's Lite, Tarang, Omore, Owsum, Tarrka, Dobala, Dairy Omung and Olfrute have been successfully launched under the helm of CompanyÕs dairy products. To support these brands and their highest standards of quality, Engro Foods has invested heavily in milk processing and milk collection infrastructure. After the success of our dairy products, to which our customers testify, Engro Foods now plans to venture beyond the dairy sector. In this pursuit, grain and fruit markets have been analysed in great detail, and a cutting edge rice processing facility has also been set up at Muridkey. Engro FoodsÕ vision is ÒElevating Consumer Delight WorldwideÓ and the Company aims to generate a significant portion of its revenue from foreign operations. At Engro Foods Ltd we stand committed to sustainable business growth and ensure the safety of our people, assets and community in which we operate. Engro Foods efforts are directed towards poverty allevation, environmental safety, and support for livestock sector.