Founded in 1993 out of a historic department store candy kitchen, Seattle Gourmet Foods (SGF) has grown via acquisition to become a manufacturer of 12 gourmet food brands located just south of Seattle, WA. Each of the brands we own has its own story to tell; whether its in their local roots, a multi-generational family history, or simply a dedication and passion for the products they crafted. Several of our brands are positioned to be distributed nationally. We work in all classes of trade, from local specialty retailers up to national grocery and club chains. We have product nationwide, partnering with companies like Costco, Trader Joe's, Walmart, Kroger, and Albertsons / Safeway. The 12 brands that make up Seattle Gourmet Foods are: -Dilettante Chocolates (panning, enrobing, hand dipped truffles, sauces, molds, bakery items) -Myntz! (sugar free breath mints) -Oral Fixation (boutique breath mints with unique flavors) -Merlino Baking Co. (decorated cookies) -Coffaro's Baking Co. (olive oil based biscotti, gluten free biscotti) -Buckeye Beans & Herbs (dry soup mixes and cornbread) -Maury Island Farm (jams & preserves) -Anna's Honey (locally sourced grade A honey) -Biringer's Farm Fresh (tea cookies) -Coy's Country Northwest (premium baking mixes) -Quinn's (salsa & pepper jellies) -FungusAmongUs (organic and conventional dried mushrooms) In addition to manufacturing and marketing our own brands, we excel in Private Label and Co-Manufacturing in several areas we consider to be our core competencies: -Chocolate Panning -Chocolate Enrobing -Breath Mints / Tableting -Bakery Items (Cookies and Biscotti) -Sauces (Chocolate, Caramel) and Jams / Preserves