The company enjoys today a leading position in the biscuit segment with a vast variety of popular products and brands such as Petit-Beurre, Miranda, Caprice, Cream Crackers, Digestive and many others, while it also holds a significant market share in the bread substitutes segment (rusks, rolls and breadsticks). Based in Athens and with 4 plants in Greece (Athens, Thessaloniki, Volos and Inofyta), the company employs today more than 1,200 people, while its products are being distributed in more than 40 countries all over the world. The company complies fully with the International Quality Management Standard ISO 9001:2008 as well as with Food Safety Standard ISO 22000:2005, including the Hazard Analysis and Critical Control Points (HACCP) system. The company«s credo encompasses the values of: ¥ quality ¥ innovation ¥ respect to the consumer Our people are our most valuable asset that enables us to ensure the realization of our vision: ÒCare, quality and proper nutrition for the generations to comeÓ. Thus, we invest in our employees training and development and at the same time we are committed to provide a safe, fair and pleasant working environment. Being consistent with our values, our company has managed to build a loyal community of employees, consumers, suppliers and pensioners, setting this way the foundations of an almost century-old fulfilling relationship.